Principal
Lourdes Matha Institute of Hotel Management and Catering Technology
With nearly 27 years of experience in the Hospitality Industry as a chef and as an academician, he knows the needs of the hospitality industry and institutions and also the demands in the industry. Professional cooking and baking are his key interesting areas. He is also a well-known mentor to the staff and students.
Mr. Seby is a graduate of Political Science, a Diploma holder in Hotel Management and a Postgraduate in Hospitality Management. And also, a research scholar in Hotel Management and Tourism at Bharathidasan University, Trichy.